Beyond Nutrition: A Multidisciplinary Study on Stunting Reduction
- Istimewa
Jakarta, VIVA – Stunting remains a global health challenge requiring a science-based approach. The Action Against Stunting Hub (AASH) study, conducted in Indonesia, India, and Senegal since 2019, aims to identify the root causes and effective interventions using an interdisciplinary perspective.
During the dissemination of preliminary findings in Jakarta (Feb 13, 2025), Indonesia’s AASH Country Lead, Dr. Umi Fahmida, emphasized that stunting is more than a nutritional issue.
“We found that epigenetics, maternal mental health, gut microbiota, and infections also play significant roles,” she stated.
Initial findings from East Lombok revealed that 65% of children have cognitive development within the average range but remain suboptimal.
Dr. Risatianti Kolopaking, Lead Researcher for the Cognitive Component, highlighted the lack of caregiver stimulation. “Stunted children receive less stimulation, impacting their motor skills and school readiness,” she explained.
Education quality is another key concern. Dr. Rita Anggorowati pointed out the importance of early childhood educators.
“We found that teachers with bachelor’s degrees, particularly those in early childhood education, create healthier learning environments,” she noted.
Furthermore, the study underlined the importance of food security. “Stronger promotion of nutritious food consumption, such as fish, chicken, and leafy greens, is needed,” said Dr. Umi Fahmida. Microbial contamination in food supply chains was also found to be high, especially among street vendors.
Through a holistic, science-based approach, AASH aims to provide evidence-based recommendations for accelerating stunting reduction policies in Indonesia.
